Southern Borders Salsa — NEW
Texas Border Black Bean
Medium Heat Gourmet Salsa
Premium, aged cheddar cheese is at the heart of this rich, creamy salsa. More than a salsa, Con Queso’s great cheddar taste goes way beyond the simple dip, so use your imagination!
Additional ideas for use:
- Top baked potatoes.
- Add as a zesty topping for hamburgers.
- Serve as dip with roasted red peppers.
- Drain crab meat, spread on baguettes, cover with Con Queso and broil one to three minutes four to six inches from the heat. Serve hot.
- Serve with scrambled eggs, or an omelet.
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All natural ingredients
Water, aged cheddar cheese (cultured milk, salt, enzymes), partially hydrogenated soybean oil, corn starch, modified whey, vinegar, sodium phosphate, salt, yeast, extract, xanthan gum, cream, annatto color, lactric acid, citric acid, peppers, vinegar.
0 trans fat
No allergens
This product is processed or packed on equipment that may come in contact with diary, eggs, peanuts, tree nuts, fish, soy, wheat.
| Nutrition Facts Serving Size 2tbsp (30g) Servings: About 16 |
|
|---|---|
| Amount Per Serving | |
| Calories 60 | Fat Cal. 40 |
% Daily Value * |
|
| Total Fat 4.5g | 7% |
| Saturated Fat 2.5g | 13% |
| Trans Fat 0g | |
| Cholesterol 10mg | 9% |
| Sodium 180mg | 8% |
| Total Carbohydrate 2g | 1% |
| Dietary Fiber 0g | 0% |
| Sugars 1g | |
| Protein 3g | |
| Vitamin A 6% | Vitamin C 2% |
| Calcium 8% | Iron 2% |
| * Percent Daily Values are based on 2,000 calorie diet. |
|
