16 ounce $10.00 ea $9.50 ea - 4 or more $9.00 ea - Case of 12

Times Remembered Dessert Toppings

Butterscotch Schnapps

Buttery, rich, so smooth and thick, yet the haunting taste of schnapps ever so delicately coming through. Wow what it does for vanilla ice cream!

When using as an ice cream topping, it is best stirred and heated, but not too hot, just warm.

Try these other ideas for Butterscotch Schnapps.

• Drizzle over warm apple pie or strudel a la mode.

• Stir into your vanilla home-made ice cream recipe and add toffee bits, then freeze according to your ice cream recipe.

• Serve with an extra topping of Butterscotch Schnapps.

• Top chocolate brownies, or shortbread, pecan pie, or pound cake.

• Top off vanilla pudding for that extra taste sensation.

• Mix with white milk for a butterscotch cooler. Yum!

All natural ingredients:
Corn syrup, butter, sugar, butterschnapps, soy oil, food starch, salt, vanilla flavor, butterscotch flavor, xanthum gum, butter flavor.

This product is processed or packed on equipment that may come into contact with milk, eggs, peanuts, treenuts, fish, soy, or wheat.

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