Times Remembered Dessert Toppings
Peanut Butter Chocolate Fudge
Perfect combination of two favorites
For some time we have been working with our recipe to achieve the perfect combination marrying our two favorite flavors, rich chocolate fudge to creamy peanut butter. Now all of you addicted to these two daily basics, this is the answer. And maybe you will just eat it out of the jar too, as we have been known to do!!
Yes, you can heat it, but don’t overheat, needs to retain that real creamy texture, but be certain to remove the top when heating.
Try these additional ideas for Peanut Butter Chocolate Fudge:
- Sliced bananas spread with Peanut Butter Chocolate fudge perhaps with Nuts.
- Peanut Butter Chocolate Fudge Popcorn Balls.
- Peanut Butter Chocolate Fudge on toast points / also filled celery stalks.
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All natural ingredients
Confection syrup, peanut butter, chocolate, water, soy oil, salt, potassium sorbate, citric acid.
0 Trans fat
Allergens: Peanuts & soy
This product is processed or packed on equipment that may come into contact with milk, eggs, peanuts, treenuts, fish, soy, or wheat.
| Nutrition Facts Serving Size 2tbsp (30g) Servings: About 16 |
|
|---|---|
| Amount Per Serving | |
| Calories 130 | Fat Cal. 60 |
% Daily Value * |
|
| Total Fat 7g | 10% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 75mg | 3% |
| Total Carbohydrate 16g | 5% |
| Dietary Fiber 1g | 3% |
| Sugars 14g | |
| Protein 3g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 2% | Iron 4% |
| * Percent Daily Values are based on 2,000 calorie diet. |
|
